[vc_row full_width=”” parallax=”” parallax_image=”” fullwidth=”” heading_color=”” background_style=”none” color_background_color=”” gradient_color=”emerald-water” gradient_degree=”” parallax_ratio=”” video_mp4=”” video_webm=”” video_poster=”” show_dark_overlay=”” overlay_opacity=”0.7″][vc_column width=”1/1″][vc_column_text]This 5th annual Gulf Coast Oyster Cook-Off & Festival will take place on Saturday, March 27th (gates open 11a.m – 5:00 p.m.) and Sunday, March 28th (gates open 11a.m- 6:00 p.m.) at the beautiful Point Cadet Plaza in Biloxi, MS.  All ages welcome.  Join us for Oyster Cook-Off Competition (Sat. noon-4p.m only), Hardhead Catfish Classic Tournament, U.S. Cornhole Association of LA & MS cornhole tournament, Arts, Crafts, Oysters, Seafood, Live Entertainment, Ice Cold Beer your favorite Spirits and more!

This event will include the Oyster Cook-Off competition (Sat. Noon-4 p.m.) featuring some of the coast’s best seafood restaurants & chefs!

Ticket Prices:

Kids 5 & under FREE

Admission: $5.00

Oyster Cook-Off Sampling Books: $20 ( one dozen sample tickets)

NO RE-ENTRY allowed[/vc_column_text][/vc_column][/vc_row]